Once you have recovered from hosting the tasting, you are almost done. There are just three things left to do.
- Submit article to the Newsletter Editor about the tasting. In the article, provide a list of the wines tasted, their prices and an indication of which wines were favored.
- Submit receipts to treasurer so that you can be reimbursed for your expenses.
- Wash the glasses and get in touch with the Programs chair so that they can get the glasses to the hosts for the next month's tasting.